Product Catalog : Molds & Bakeware

Nowhere in the RUFFONI collection is our passion for the history and culture of copper more evident than in our range of molds. In the XVII century the use of molds was widespread and the inventiveness of the craftsmen created an infinite number of shapes and sizes. Our collection reproduces the shapes of antique pieces, spanning centuries of European design including shapes devised by Chef Marie Antoine Carerne, "the architect of French cuisine."

The range is completed with contemporary models that are suited to new gastronomical needs. They are made of solid copper, tinned over the fire by hand and given the finishing touches with skilful blows of the hammer. Thanks to meticulous research into shapes and dimensions, they spark the creativity to create chocolates, biscuits, canapés, flans, aspic, jelly, soufflés, blancmanges, cakes, ring cakes, plum cake, iced desserts... The list is endless.

Their warmth, their delightful shapes and decorations invite you to start a collection. More than just beautiful, Ruffoni Copper molds are made from old-world designs that have graced the kitchens of Europe for centuries. Each mold is heavy weight and has extraordinary detail. Larger molds have rolled edges for extra strength. These molds have exceptional conductivity for even browning or quick gelling. All come with a loop for hanging; they are too beautiful to put in a drawer!